Highly recommended

With piajis, samosa, spicy kebab & chicken pakora. Ideal for sharing

Spicy lamb dry roasted in a tandoori oven, shredded 7 pan stirred with fenugreek, onions, peppers & coriander, served sizzling with a dash of lemon sauce

Served in a fried pastry roll

Spiced lamb cooked in chef's own recipe

With butter, fenugreek & garlic sauce

King sized prawns cooked in a thick dry spicy sauce

Spicy minced lamb pieces cooked in a tandoori

Seasoned fish with onions, fresh herbs & spices, deep fried in balls

Aloo, vadha kasoori & samosa served with accompanying chana chat salad. Ideal to share

Thin fillets marinated in kaskmiri spice & cooked in a cream & almond sauce

King sized prawns cooked in a creamy mild garlic sauce

Spicy minced lamb pieces cooked in a tandoori

Mixture of chicken tikka, sheek kebab & onion bhajee

Tandoori chicken & minced lamb cooked with sliced onions, green peppers, ginger & garlic with fresh herbs in a medium curry sauce

A mild dish cooked with fresh cream, ground almonds & coconut with a touch of massala spices

Tender pieces of chicken cooked in a mild creamy sauce

Thick spicy hot dish

Stripped tandoori chicken & minced lamb cooked in a thick spicy yoghurt sauce, served with pilau rice

Succulent pieces of tandoori chicken cooked in a variety of fresh green herbs & spices, green chillies & green beans

Succulent pieces of spring chicken cooked with capsicums, chopped onions, fresh green chillies & fresh herbs

Mixture of tandoori chicken, tandoori chicken tikka, tandoori lamb tikka & sheek kebab. Served with massala sauce, nan, sauce and salad

King prawns lightly spiced and cooked in a tandoori with onions, green peppers & tomatoes. Served with nan, sauce and salad

Chicken tikka, lamb tikka and king prawns, cooked in a tandoori with onions, green peppers & tomatoes. Served with nan, sauce and salad

Tender barbequed chicken cooked in yoghurt, with tomatoes, green peppers & spicy onions

Chicken, meat & prawns with omelette on top

Chicken cooked with pineapple served with omelette on top

Prepared with chicken tikka, lamb tikka, keema rice on a bed of crisp salad with a topping of almonds & sultanas

Seasoned fish with onions, fresh herbs & spices, deep fried in balls cooked in a thick medium spiced sauce

Marinated fish stuffed in balls, cooked in high flavour in a thick spicy sauce (medium to madras strength)

Cooked in sauteed tomatoes in medium spices with a thin base sauce garnished with a touch of coriander to give a tangy authentic taste

Fish from the Bay of Bengal cooked in a dry tomato & onion paste, seasoned with our chef's authentic spices

Fresh water fish marinated and grilled with onions, served with salad

Fresh vegetable balti in a mild sauce cooked with pineapple

With onions and green chillies

Cottage cheese and spinach

Chick peas coooked in a spicy lentil sauce

Mixed vegetables coked in a spicy lentil sauce

Vegetable balls cooked in a mild creamy sauce with nuts, cottage cheese & raisins

Spicy lentil balls in pastry, cooked in a thick sweet & sour lentil sauce

Chicken Tikka Starter
Garlic Mushrooms
Balti Chicken
Chicken Tikka Jalfrezi
2 Pilau Rice
Keema Nan
2 Papadoms & Chutney

Onion Bhajee
Balti Vegetable Massala
Pilau Rice
Nan
Papadom & Chutney

Mixed Kebab
Maharajah Bhuna
Pilau Rice
Nan
Papadom & Chutney

Chicken Tikka Starter
Sheek Kebab
Chicken Tikka Massala
Mixed Tikka Balti
2 Pilau Rice
Nan
2 Papadoms & Chutney

Vegetable Samosa
Onion Bhajee
Chicken Bhuna
Chicken Tikka Massala
2 Pilau Rice
Nan
2 Papadoms & Chutney